Recreation facilities promote healthy lifestyles but often, the food and beverage options for patrons leave much to be desired. It’s hard to promote healthy lifestyles when the only options after a good workout are pop, chips and chocolate bars. So where do you start? This interactive training will walk through a five step process to support you in transforming your facility to a “Healthy Choices Facility”. There are lots of tools and templates embedded in this course that you can use.